Kitchen
Small scratch kitchen dedicated to fresh ingredients and gourmet selections that promote Arizona and the Sonoran Desert. Enjoy one of our delectable starters, soups or salads, and our entrees that will leave you wishing for more. Dietary Restrictions? Please inform your server. Our kitchen is not a gluten free kitchen, as your meal is prepared in a kitchen shared with wheat. However, we offer gluten friendly options utilizing gluten free ingredients. *consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. Dinner menu served during posted dinner hours only.
Starters
Nopales Fritas
$13.00
crispy cactus paddles | yucca fries | cilantro crema | (gluten friendly option available upon request)
Sotol Guacamole
$13.00
fresh-made guacamole | bacon | lime | pepitas | queso fresco | corn tortilla chips
Shrimp Ceviche
$16.00
shrimp | jalapeno | onion | cucumber| tomato| lime | house made corn tortilla chips
Rooftop Hummus
$15.00
pepita hummus | fire roasted red pepper hummus | sliced cucumber | sliced carrot | house-made corn tortilla chips
Chips and Salsa
$7.00
fresh house-made salsa | corn tortilla chips | salt | herbs
Gilbert Burrata
$15.00
Fresh, local burrata cheese | arugula | prickly pear reduction | baby heirloom tomatoes | corn tortilla chips | oven baked crostini
Queso Fundido
$13.00
menonita cheese | chorizo | pineapple-corn salsa | pico de gallo | corn tortilla chips
Loaded Yucca Fries
$15.00
yucca fries | melted menonita cheese | al pastor | pineapple-corn salsa | pico de gallo | guacamole | cilantro crema
Sotol Bacon Wrapped Jalapeno Poppers
$12.00
house-made cilantro cream cheese | menonita cheese | non-breaded, deep-fried, bacon wrapped jalapenos (3 per order)
Be my Brie
$16.00
Baked Brie cheese stuffed with pistachios and craisins I Fresh made pesto I Piquillo jam I served with crostini and fresh apples.
Soup & Salads
AZ Roots Salad
$15.00
fresh beets | spring mix | orange | goat cheese | walnuts | house-made vinegarette
Arugula Avocado Caesar
$15.00
arugula | breaded, fried avocado | baby heirloom tomatoes | grande pedano cheese | chipotle caesar dressing
Three Sisters Southwest Salad
$15.00
Arugula and Spring Mix Lettuce, Black beans, Roasted corn, Heirloom tomatoes, Fresh Avocado, Chicken breast, Tortilla strips and Chipotle Caesar Dressing.
Main Course
Copper Star Burger*
$19.00
usda prime burger | bacon jam | goat cheese | sun-dried tomatoes | baby arugula | balsamic reduction | brioche bun | served with house-made potato fries | (substitute gluten free bun $2)
Fry Bread
$17.00
fresh house-made fry bread | beans | cotija | pickled red onion | cilantro crema | choice of chicken tinga, al pastor, or cactus vegetarian
Filet Mignon Steak Tacos
$18.00
premium filet mignon steak | asadero cheese | nopales | corn | jalapeno | pico de gallo | queso fresco I corn tortillas | lime | served with a side of house-made salsa
Chicken Tinga Quesdilla
$16.00
shredded chicken tinga | cheddar jack cheese | flour tortilla | side of house-made salsa | side of house-made cilantro crema| side of house-made pico de gallo
Al Pastor Tacos
$18.00
pork al pastor | asadero cheese | pineapple | corn | pico de gallo | queso fresco | corn tortillas | shredded lettuce | lime | served with a side of house-made salsa
Hamburqueso
$18.00
usda prime burger | Fresh pico| pineapple relish | white queso | brioche bun | served with house-made potato fries (substitute gluten free bun $2)
Old Town Steak Gorgonzola
$19.00
fillet mignon | potato pancake | gorgonzola cream sauce | mushroom | onion | asparagus *cooked medium rare
Governor Shrimp Tacos
$18.00
Grilled Shrimp I Asadero cheese I pineapple relish I fresh cabbage I sotol guacamole and chipotle aioli
Arizona Melting Burger
$19.00
Angus prime burger, chorizo, Mozarella cheese, Iceberg lettuce, Pico, Chipotle Aioli, Pickle jalapenos, Pickle onions., and house made potato fries
Gilbert Ranch Steak
$28.00
Bacon wrap Filet mignon Steak I Smothered with Shrimp cream sauce I Plantain puree I Garlic zucchini squash
Dessert
Sotol Churros
$10.00
bavarian cream churro | cinnamon | sugar | raspberry sauce
Peach Butter Cake
$12.00
butter cake | peach reduction | vanilla ice cream | mint
Plantain Flameado
$10.00
Oven baked plantain I Butter Brandy sauce I Vanilla ice cream
Happy hour served Tuesday-Friday 4-6pm and Saturday - Sunday 12-3pm
Happy Hour Bites
Nopales Fritas
$9.00
crispy cactus paddles | yucca fries | cilantro crema
Chips & Salsa
$5.00
fresh salsa | corn tortilla chips
Chicken Tinga Taco - Single
$4.00
chicken tinga | pineapple salsa | corn tortilla
Rooftop Hummus
$11.00
hummus | cucumbers | house-made corn pitas
Brunch Menu
Saturday - Sunday brunch
Chilaquiles
$17.00
Green tomatillo sauce I Chorizo I Two eggs any style I Cilantro cream I Queso fresco I Pico I Fresh Avocado
Shrimp Benedict
$17.00
Grilled jumbo shrimp in garlic butter I two poached eggs I Cajun Hollandaise sauce I Served on English muffin I Grilled asparagus on the side
Arizona-inspired cuisine made with fresh ingredients makes Sotol Modern Cocktail Kitchen an exciting new restaurant conveniently located in Downtown Gilbert! When looking for the perfect "restaurants near me," join us at Gilbert's first rooftop restaurant and cocktail bar!